14 hours work days, know-it-all customers, choppy produce supply – it’s a lot of trouble to take on for one man. And yet one man does and with a smile on his face. For Jonathan Bruell, Executive Chef at The Boathouse Phuket, his love of cooking and love for Phuket make it all worth it.
Maciek KlimowiczWe’ve known for a long time that Phuket deserves a prominent spot on the world’s culinary map. Now it’s time for the rest of the world to find out.
Maciek KlimowiczEvery now and then, I’m reminded of Phuket’s numerous pleasures. I received the most recent such reminder in Patong, at the Grand Mercure Phuket Patong Resort & Villas.
Maciek KlimowiczA whole bunch of new restaurants and bakeries has opened in Phuket in recent months. Here are some of our favorites.
Maciek Klimowicz