Celebrity Chef Daniel Isberg with Chef Siva, both established in Phuket’s culinary scene, have teamed up with Thomas Alexandre (acclaimed Restauranteur, Club Owner & Mixologist) and John Underwood (Artist and Designer), to create this chic and experimental restaurant HOME – Kitchen-Bar-Bed, nestled on the shoreline of Kalim Beach.
Be spoilt for choice with events ranging from the Tuesday Chef’s Dinners to the Saturday Specials, with themed menu selections changing each week. Available, is also an al la carte Menu which offers a wide range of fine cuisine. Chef Daniel’s attention to detail is evident in his expertly crafted Chef’s Dinners, a 4 course set menu – great value at only 950 baht.
Start your meal with one of Daniel’s Signature Cuppuccinos, to name just one the Lobster Cappuccino served with a crab tempura lollipop. Delight your taste buds with favorites such as the Smoked Duck Breast with red onion compote, organic greens, seared foie gras and balsamic seasoning or the mouthwatering Grilled Wagyu Beef served with demi glaze and forest mushroom risotto. A sweet dessert cannot be missed. Be tempted by the Gino, classic white chocolate melted over fresh fruits with homemade icecream, as a finale to this symphony of flavours.
Round up your dinner with a fantastic cocktail list devised by Thomas Alexandre. Sample an array of Home creations varying from the refreshing Autumn Martini over to a zesty Home Strawberry & Passion-fruit Mojito prepared with only the freshest ingredients just for you.
So relax, enjoy your night cap, soak in the sea breeze, the breathtaking view, the chic aesthetic and the soothing sounds of Guest Djs which come together to create the perfect atmosphere for your night, your HOME away from home.